The keys to perfect milk quality are a healthy stock of cattle and professional hygienic measures. The lowest possible level of germs, best raw milk quality and, ultimately, full payment when selling the milk, all require reliable means to improve dairy and thus udder hygiene.
Our sponge cloth was further developed especially for this application and tested by the Teaching and Research Institute for Cattle Husbandry Hofgut Neumühle, belonging to the state of Rheinland-Pfalz, in Münchweiler an der Alsenz. A practice-relevant long-term investigation took place since 2006 in the dairy sector on approx. 70 dairy cows to analyse practical suitability.